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  Ice-Cream Market According to a recent study report published by the Market Research Future, the global market for Ice-creams is estimated for ice cream market in India reached a value of INR 165.2 Billion in 2021. Looking forward, expects the market to reach INR 436.2 Billion by 2027, exhibiting at a CAGR of 17.69% during 2022-2027 Ice Cream Market is a frozen-food, sweet in flavor and is enjoyed as a dessert all over the globe. It contains dairy and nondairy ingredients. The ice cream industry has developed based on supply of ingredients in reasonable rates. Ice cream is recommended as an effective delivery medium for probiotic organisms. It is valuable for its high-quality protein and easily assimilated calcium.  Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhance the nutritional value and organoleptic property of the product. It is stored in the freezing- temperature and contains mild preservatives.  sugar free ice cream  is c

  Rodenticides Market Market Research Future (MRFR) confirms that the Rodenticides Market size is projected to be valued at USD 6.3 Billion by 2026 at a CAGR of 4.8% between 2020 and 2026. The demand for rodenticides is increasing with raising awareness of food safety and diseases spread by rodents. The pesticides market has registered tremendous growth in the past few years, and the same trend is expected for the rodenticides market. There is also an increase in the per capita income, which leads to a rise in demand for hygienic living conditions. Additionally, the North American and European markets are witnessing the growing demand for rodenticides. Major Firms Some of the top manufacturers of  rodenticide brands  in the global industry include The Terminix International Company (US), PelGar International (UK), BASF SE (Germany), Rentokil Initial Plc (UK), Ecolab Inc. (US), Rollins Inc. (US), Bayer AG (Germany), Anticimex (Sweden), Truly Nolen (US), Liphatech Inc. (US), Syngenta AG

  Dietary Supplements Market   The global dietary supplements market Revenue was valued at USD 140.3 billion in 2020 and is expected to expand at a compound annual growth rate (CAGR) of 8.6% from 2021 to 2028. The global  Dietary Supplements Market Revenue  within the age of personalized nutrition market size are expected to grow at a CAGR of 6.90% during the forecast period. The change in dietary habits of consumers is one among the main drivers of the market. the massive geriatric populace with its susceptibility to chronic diseases is predicted to be one among the most important consumer bases for the market. consistent with the WHO, the elderly population numbers can exceed quite 2 billion by 2050. this will cause an enormous strain to healthcare expenditure of countries. Dietary supplements can play its role in strengthening the system and keeping diseases its bay. Competitive Landscape Carlyle Group, GlaxoSmithKline plc, Bactolac Pharmaceutical Inc., Pfizer Inc., Glanbia, Archer

  Seafood Processing Market Seafood Processing Market    is projected to grow, registering a  CAGR of 5.8%  to reach a value of approximately  USD 2.3 Billion by 2025 . The expansion of the seafood industry is driving the growth of the global seafood processing market with a focus on innovation and technological advancements. Seafood processors are investing significantly in seafood processing machines to increase production efficiency and minimize waste during the processing of seafood. The health-conscious population is inclined toward the consumption of seafood over other animal proteins owing to its benefits. With the changing lifestyles of consumers, the demand for convenience food is increasing rapidly across the globe. Consumers are opting for  seafood packaging  with a long shelf life. Moreover, the increasing application of seafood processing by-products in industries such as animal feed and pet food is contributing to the growth of the seafood processing market. Chitin and ch

  Healthy Mayonnaise Market In the food industry, mayonnaise is used as an emulsifier. Market Research Future (MRFR) has published and released a research report about the global Mayonnaise Market that expects the global mayonnaise market reached a value of about USD 11 billion in 2020. The market is further expected to grow at a CAGR of nearly 4% between 2021 and 2026 to reach a value of around USD 14 billion by 2026. The key factor that is helping the global mayonnaise Market  growth is increasing consumption of mayonnaise in different cuisines. Other factors enhancing the market growth include the availability of mayonnaise in small & convenient packs, increasing application of mayonnaise in the ready-to-eat food industry, the inclination of consumers towards plant-based products, and rising demand for egg-free spread among the vegans. However, the market growth can face hurdles due to the intense competition among the key players. Key Players The key players in the global Mayon

  Edible Tree Nuts Market Edible Tree Nuts Market has shot into the spotlight as they are nutritionally dense and offer consumers protein, fiber, minerals, and several other trace compounds that contribute to a healthy body. Market Research Future's report on the global edible nuts market is projected to reach around US$ 339,405.7 million by the end of 2027, in terms of revenue, growing at CAGR of 5.8% Servals several key facts and figures about the market. The market's optimistic outlook is likely to result in expansion of the present market value of Edible Tree Nuts Market. Edible Tree Nuts Market  is high in mono-unsaturated fatty acids (MUFA), which are some of the healthiest fats one can consume. MUFA-rich food is often recommended to those looking to lose weight as it provides a lasting full feeling, thus resulting in reduced snacking and an overall reduction in the intake of calories. Moreover, healthy fats have been highly recommended to patients with coronary diseases

  Ice-Cream Market Ice Cream Market is a frozen-food, sweet in flavor and is enjoyed as a dessert all over the globe. It contains dairy and nondairy ingredients. The ice cream industry has developed based on supply of ingredients in reasonable rates. Ice cream is recommended as an effective delivery medium for probiotic organisms. It is valuable for its high-quality protein and easily assimilated calcium.  Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhance the nutritional value and organoleptic property of the product. It is stored in the freezing- temperature and contains mild preservatives.  sugar free ice cream  is considered as a dairy product as milk remains the key ingredient of the product. In today’s scenario, ice-cream as a specialty diet is becoming popular amongst the consumers. Ice-Cream Market  Access Report Details @   https://www.marketresearchfuture.com/reports/ice-cream-market-2691 According to a recent study repor

  Wheat Protein Market The global Wheat protein market is growing due to increased demand for vegan food products. From last few years companies are promoting the nutritional profiles of various wheat protein products along with their health benefits on social media and health magazines which has enhanced the knowledge and awareness about functional properties of wheat protein. Moreover, the high nutritive value of wheat protein is propelling the market demand among the health conscious population. Market Forecast: Wheat protein is more cost effective than the animal protein which is gaining traction among the consumers globally. North America and Europe are the major consumers of wheat protein followed by the Asia Pacific region. Additionally, increase in the demand for overall health and wellness products wheat protein for hair  foods and beverages is driving higher demand for wheat protein. Furthermore, shifting consumer preference towards vegan food ingredients, advancement in proc

  Prebiotic Ingredients  Market Increasing health problems among the population is building the need for prebiotic ingredients in the market which has increased its application in various industries. Growing health-conscious population and increase in consumption of dietary supplements is boosting the growth of the prebiotic ingredients market Size. Increasing awareness for health benefits of Prebiotic Ingredients Market Revenue in developing countries is supporting the growth of the market. Rising R&D investment and technological advancements are having positive impact on the growth of the market. However, stringent government regulations may hamper the growth of the prebiotic ingredients market Size. Nevertheless, all these factors are projected to contribute to the estimated global Prebiotics Ingredients Market size & share revenue is expected to grow from USD 4,702 Million in 2019 to reach USD 9,890 Million by 2026, at 11.2% annual CAGR during 2020-2026. Competitive Landsca

  Cage Free Eggs Market Cage-free eggs embrace many health supporting qualities, which has raised its consumption in the population suffering from high cholesterol level in the recent years. Moreover, extraordinary demand from the consumers has encouraged the manufacturers to shift to cage-free eggs business over conventional caged eggs. Furthermore, high content of omega-3 fatty acid in cage-free eggs makes it a good choice for consumers, which also promotes a better heart health. Cage Free Eggs Market Benefits estimated at US$4.8 Billion in the year 2020, is projected to reach a revised size of US$6 Billion by 2027, growing at a CAGR of 3.2% over the analysis period 2020-2027. Medium, one of the segments analysed in the report, is projected to record a 2.9% CAGR and reach US$2.1 Billion by the end of the analysis period. After an early analysis of the business implications of the pandemic and its induced economic crisis, growth in the Large segment is readjusted to a revised 3.7

  Fragrance Market The fragrances market is projected to register a CAGR of 5.5% during the forecast period, 2021-2026. COVID-19 has not just negatively impacted the fragrances and perfumes market across the world, but its impact has resulted in a generation of opportunities for many private players to emerge in the markets to cater to the inflated demand. Furthermore, COVID-19 has led to a major consumer shift, as customers are no more brand loyal in developing countries and are trying new brands in the low-stock environment. According to L’Oréal, the consumption of beauty and personal care products, including fragrance and perfume, was strongly impacted by the closure of millions of points of sale (specialty stores, perfumeries, department stores, airport stores, etc.), which caused a real crisis of supply, rather than demand, with consumers temporarily unable to purchase products and services. Fragrance Market  Access Report Full Report Below Click links @:  https://www.marketresear

  Market Forecast: Increasing health problems among the population is building the need for prebiotic ingredients in the market which has increased its application in various industries. Growing health-conscious population and increase in consumption of dietary supplements is boosting the growth of the prebiotic ingredients market. Increasing awareness for health benefits of prebiotic ingredients in developing countries is supporting the growth of the market. Rising R&D investment and technological advancements are having positive impact on the growth of the market. However, stringent government regulations may hamper the growth of the prebiotic ingredients market. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 14.5% of prebiotic ingredients market during the forecast period 2020-2027. Access Report Full Report Below Click links @:  https://www.marketresearchfuture.com/reports/prebiotic-ingredients-market-5017 Prebiotics Ingredients Market Outl

  Cage Free Eggs  Market Outlook Cage-free eggs are produced from poultry that can wander in open. Cage-free poultry has observed a healthier lifestyle, which has uplifted the nutritional quality of the eggs. Commercially available cage-free eggs come in white and brown color, having varying size like small, medium, large, and others. Also, cage-free eggs are moderately bigger in size and more yolk content than the conventional caged eggs. Cage Free Eggs  Market Forecast Cage-free eggs embrace many health supporting qualities, which has raised its consumption in the population suffering from high cholesterol level in the recent years. Moreover, extraordinary demand from the consumers has encouraged the manufacturers to shift to cage-free eggs business over conventional caged eggs. Furthermore, high content of omega-3 fatty acid in cage-free eggs makes it a good choice for consumers, which also promotes a better heart health. COVID-19 crisis, the global market for Cage Free Eggs estimat